With this bottle, you can turn your Gin into a barrel-aged Gin. The wood chips inside the bottle come from lightly toasted oak that is normally used to make barrels. Although the chips are small, they contain a mild and pleasant flavor. This flavor will be released after adding Gin, as if you were aging your Gin in a wooden barrel.

1 Adding Gin

Start by adding gin. Always make sure that the gin contains at least 30% alcohol. On the label, write the date of the bottle and the type of Gin you are using. We suggest you use your favorite Gin for this experiment. You'll be surprised at the difference in taste.

2 The ageing process

Once you have filled the bottle, leave it to age in a cool, dark place. The wood chips will slowly begin to release their mild flavor and amber color. Don't hesitate to taste it from time to time to experience the evolution of the flavors over time. This process takes about eight weeks, but don't hesitate to find out what happens if you let it age longer.

3 Serve your own drink

After eight weeks, it's time to serve your own drink. Filter or pour the liqueur carefully before drinking it. Make sure you don't pour the wood chips into your glass. Also, never eat the wood chips.

4 Cheers!

Enjoy the experience responsibly.

Additional information:

Add Gin > 30% ALC/VOL

Store in a cool/dark place for at least 8 weeks

Filter before drinking, never eat the wood chips

SNIPPERS is a Dutch brand founded in 2019 that is passionate about sourcing the finest ingredients for all of its products under the motto of “Flavour Knows No Boundaries.”